The Passover Seder Meal is laid out on the table with the Seder plate in the centre. There are salt water, two types of bitter herb, haroset, parsley, the shank bone of a lamb, a roasted egg. Unleavened bread (Matzos) has also been provided together with red wine (not for the pupils).
This table is set out with Jewish sweets, Round Challah, and various artefacts.